{"id":3757,"date":"2024-12-13T23:44:17","date_gmt":"2024-12-13T14:44:17","guid":{"rendered":"https:\/\/wps.itc.kansai-u.ac.jp\/biomat\/?p=3757"},"modified":"2024-12-13T23:44:17","modified_gmt":"2024-12-13T14:44:17","slug":"analytical-chemistry","status":"publish","type":"post","link":"https:\/\/wps.itc.kansai-u.ac.jp\/biomat\/2024\/12\/3757\/","title":{"rendered":"Analytical Chemistry"},"content":{"rendered":"\n<p>\u98ef\u8c37\u5148\u751f\uff08\u6771\u4eac\u79d1\u5b66\u5927\u5b66\uff09\u3001\u4e09\u6797\u5148\u751f\uff08\u6771\u4eac\u79d1\u5b66\u5927\u5b66\uff09\u3068\u306e\u5171\u8457\u8ad6\u6587\u304cAnalytical Chemistry\u8a8c\u306b\u63b2\u8f09\u3055\u308c\u307e\u3057\u305f\ud83d\ude4c\u3002<\/p>\n\n\n\n<p><a href=\"https:\/\/pubs.acs.org\/doi\/10.1021\/acs.analchem.4c03816\">Iitani K, Ishizuki N, Matsuhashi Y, Yokota K, Ichikawa K, Toma K, Arakawa T, Iwasaki Y, Mitsubayashi K<strong>*<\/strong>. Biofluorometric acetone gas sensor of sub-ppbv level sensitivity.\u00a0<em>Anal Chem<\/em>\u00a0<strong>2024<\/strong>, in press.<\/a><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u98ef\u8c37\u5148\u751f\uff08\u6771\u4eac\u79d1\u5b66\u5927\u5b66\uff09\u3001\u4e09\u6797\u5148\u751f\uff08\u6771\u4eac\u79d1\u5b66\u5927\u5b66\uff09\u3068\u306e\u5171\u8457\u8ad6 &#8230;<\/p>\n","protected":false},"author":136,"featured_media":3758,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-3757","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-publication"],"_links":{"self":[{"href":"https:\/\/wps.itc.kansai-u.ac.jp\/biomat\/wp-json\/wp\/v2\/posts\/3757","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wps.itc.kansai-u.ac.jp\/biomat\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wps.itc.kansai-u.ac.jp\/biomat\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wps.itc.kansai-u.ac.jp\/biomat\/wp-json\/wp\/v2\/users\/136"}],"replies":[{"embeddable":true,"href":"https:\/\/wps.itc.kansai-u.ac.jp\/biomat\/wp-json\/wp\/v2\/comments?post=3757"}],"version-history":[{"count":1,"href":"https:\/\/wps.itc.kansai-u.ac.jp\/biomat\/wp-json\/wp\/v2\/posts\/3757\/revisions"}],"predecessor-version":[{"id":3759,"href":"https:\/\/wps.itc.kansai-u.ac.jp\/biomat\/wp-json\/wp\/v2\/posts\/3757\/revisions\/3759"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/wps.itc.kansai-u.ac.jp\/biomat\/wp-json\/wp\/v2\/media\/3758"}],"wp:attachment":[{"href":"https:\/\/wps.itc.kansai-u.ac.jp\/biomat\/wp-json\/wp\/v2\/media?parent=3757"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wps.itc.kansai-u.ac.jp\/biomat\/wp-json\/wp\/v2\/categories?post=3757"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wps.itc.kansai-u.ac.jp\/biomat\/wp-json\/wp\/v2\/tags?post=3757"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}